Happy Halloween everybody! If you're having a party and looking to gross out your guests, try this bloody brain shooter cocktail recipe. It uses a little lime juice to curdle some Irish cream that you apply to the shot with a straw to make brain-like strands. Add a touch of grenadine "blood" for a final touch. [Thanks, Fil!]
Posted by Becky Stern |
Oct 31, 2009 11:00 AM
Food, Halloween |
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Any thoughts on how to make a non-alcoholic kids version of this?
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This is so creative and looks great. How does it taste?
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We had a much simpler version in the 90s:
A shot glass 1/2 full of peppermint schnapps
Dribble Baileys from a foot above the shot glass.
BRAINZ
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